Please Call A La Carte at (972) 488-2245 to order any of the following items:

Breakfast/Brunch

Biscuits & Sausage
Ham & Cheese Croissants
Pigs in a Blanket
Danish or Fruit Kolaches
Assorted Muffins
Assorted Donuts
Artichoke Frittata
Bacon Pesto Frittata
Quiche Lorraine -serves 8
Green Chili Quiche -serves 8
Hotcakes with Maple Syrup / with sausage
Soft Breakfast Tacos with Bacon (or Potato), Egg, and Cheese
Scrambled Eggs with Biscuits and Sausage/Bacon
Mini Quiche Lorrain/Green Chili
Chicken Broccoli Crepes
Spinach Mushroom Crepes

Entrees

Cheese Burgers
~1/2 lb. char-broiled patty served with assorted buns, lettuce, tomatoes, chips and pickles
Mexican Chicken Casserole
~with two vegetables and chips
Charbroiled Chicken Breasts
~served with two vegetables and rolls
Meatloaf
~served with mushrooms gravy, two vegetables and rolls
Chicken Tetrazinni
~served with two vegetables and rolls
Beef Enchiladas
~served with two vegetables and chips
Bar-B-Q-Brisket
~sliced and served with two vegetables and rolls
Chicken Tenderloins or Chicken Breasts
~Tender golden fried chicken served with two vegetables and rolls
Chicken Fried Steak
~served with two vegetables, cream gravy and rolls
Chicken Parmesan
~served with angel hair pasta, one vegetable and rolls
Lasagna-Authentic Italian
~served with one vegetable and garlic bread
Beef Tips & Rice
~served with two vegetables and rolls
Fajitas - Beef and Chicken
~served with refried beans, Mexican rice, guacamole, and tortillas.

**The following come with 2 sides from the sides**

Cajun Chicken with Amaretto Sauce
Chicken With Mushrooms & Artichokes
Pecan Crusted Chicken Breast
Grilled Flank with Chimichurri Sauce (spiced parsley sauce)
Goat Cheese & Sun-Dried Tomato Stuffed Chicken Breast
Rosemary Chicken with Grapes & Bleu Cheese
Spinach Stuffed Chicken with Sautéed Mushrooms
Pork Tenderloin with Mango Chutney Relish
Grilled Salmon
Angus Beef Tender Medallions with Béarnaise Sauce
Rosemary Roasted Rack of Lamb

 

Side Dishes

Steamed Asparagus with Hollandaise Sauce
Twice Baked Potatoes
Grilled Seasonal Vegetables
Garlic Mashed Potatoes
Grilled Sweet Potatoes
Rice Pilaf
Couscous Pilaf
Rosemary Roasted Sweet Potatoes
Oven Roasted Parsley New Potatoes
California Blend Vegetables
Italian Cut Green Beans with fresh mushrooms
Butter Whole Kernel Corn
Buttered mashed Potatoes and Gravy
Dinner Salad w/fresh croutons
BBQ Baked Beans
Potato Salad
Pasta Salad


***Menus designed especially for your needs***
Minimum order of 10
Delivery charge of $25.00
Delivery & Set up charge $40.00

Boxed Lunches
~includes choice of sandwich, salad, dessert and cup of fruit - all attractively boxed and bowed

 

Assorted Sandwiches
Turkey Ham Roast Beef
Chicken Salad Tuna Salad Pimento Cheese

 

Deluxe Sandwiches
Grilled Chicken Breast ~ Turkey Club ~ Sub Sandwich

 


Build Your Own Sandwich Tray

 

Specialty Sandwiches
* Minimum order 10 of each item

Hot Pastrami or Corned Beef on Grilled Rye with Sauerkraut
Hot Roast Beef w/melted Provolone Cheese, lettuce & tomato on grilled Sourdough
Club Sandwich w/Turkey, cheese, bacon, lettuce & tomato on toasted wheat
Baked White Fish Fillet with Cheese on a toasted Whole Wheat Bun
Chicken Fried Chicken/Steak Sandwich w/Lettuce and Tomato on Onion Roll
Chicken Cordon Bleu on Wheat Bun served with Honey Mustard
Beef Tenderloin w/caramelized onions & raspberry demi-glazed on toasted Kaiser Roll
Crab Cake Hoagie with citrus caper aioli
Elite Egg Salad on Toasted Potato Bread with Lettuce & Tomato

Low Fat Menu

Herb Stuffed Tomatoes
(with herbed zucchini, eggplant, onions, cheese, & bread crumbs)
Summertime Pasta with Garlic Basil or Tomato Basil Fettuccini
(with shrimp, cheese, patty pan with squash and fresh herbs)
Island Grilled Tuna with Tropical Glaze
(served with 2 sides and choice of Salad)
Seafood Sunshine Salad
(scallops, shrimp, spinach mixed greens with mango, nectarines with light ginger cream dressing topped with toasted cashew halves or sliced almonds)
Stir Fry Beef/Chicken
(with red, yellow, & green peppers served w/oriental sauce over a bed of mixed greens)

Fruit & Cheese Tray
~seasonal fruit & assorted cheese served with crackers

Small serves 10 ~ 15
Medium serves 20 ~ 30
Large serves 35 ~ 50

Specialty Salads

Chef Salad
Chicken Fajita Salad
Three Salad Sampler
Spring Mix with Walnuts, Mandarin Orange Slices with Raspberry Vinaigrette
Spinach Salad with Red Onions, Pine Nuts, Mandarin Orange Slices with Catalina Dressing
Spring Mix with Artichokes, Olives, Pine Nuts with Balsamic Vinegar Dressing
Southwest Slaw with Jicama
Fresh Fruit with Homemade Poppyseed Dressing
Black Bean Salad with Tomato, Red Onion, Jalapenos and Whole Kernel Corn

Vegetable Tray
~served with dip

Small serves 10 ~ 15
Medium serves 20 ~ 30
Large serves 35 ~ 50

Homemade Soups

Potato Minerstrone Broccoli Cheese
Tomato Basil Chicken Noodle ...to name a few


Beverages

Orange Juice or Assorted Fruit Juice (10 oz)
Coffee (reg. or decaf) and Iced Tea
Soft Drinks

Desserts

Homemade Cookies
Fudge Brownies
Amaretto Brownies
Kentucky Derby Pie (serves 8)
Pecan Pie (serves 8)
Lemon Chess Pie (serves 8)
Apple Pie (serves 8)
Turtle Cheesecake
Cobbler ~ half pan (serves 12-15) served with whipped cream
Banana Nut Bread
Lemon Bread
Zucchini Bread
Low Fat Blueberry Coffee Cake
Apple Coffee Cake

Raspberry Mousse in Semi-Sweet Chocolate Cups

Cheese Flan
German Chocolate Cake
Éclairs
Strawberry Shortcake
Fresh Banana Cake with Cream Cheese Frosting
(Favorite of Southwest Airlines)
Cream Cheese Cinnapuffs
(Handmade cream puffs with cream cheese and cinnamon with semi-sweet chocolate drizzle)

We will cater for 2-1000 people